Nutri-Score C 
Les Raviolis Bio Ricotta Epinard
Franprix
- Barcode
- 3263858054619
- Quantity
- 250 g
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250 kcal
Energy / 100 g
8.9 g
Protein / 100 g
42 g
Carbs / 100 g
4.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 250 kcal / 1071 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.9 g |
| Carbohydrates | 42 g |
| Fat | 4.5 g |
| Sugars | 2 g |
| Fiber | 3 g |
| Alcohol | 0 g |
| Starch | 10.78 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1.4 g |
| Cholesterol | 24.59 mg |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Calcium | 46.86 mg |
| Iron | 1.37 mg |
| Potassium | 196 mg |
| Magnesium | 30.99 mg |
| Zinc | 1.55 mg |
| Phosphorus | 108 mg |
| Manganese | 1.54 mg |
| Copper | 0.18 mg |
| Selenium | 0.89 µg |
| Vitamins | |
| Vitamin A | 41.82 IU |
| Vitamin C | 4.73 mg |
| Vitamin D | 4.72 IU |
| Vitamin E | 1.42 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.07 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 30.1 µg |
| Vitamin B12 | 0.09 µg |
| Niacin (B3) | 0.28 mg |
| Pantothenic acid (B5) | 0.25 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Semoule de blé dur de qualité supérieure - ricotta" 1,4% (contient lait)- épinards 11,2% - chapelure (farine de blé" - sel) - eau - œufs 6% (soit 140g par kg de semoule) - huile de tournesol - basilic - sel - fibre de son de blé '- persil - ail. "Ingrédients issus de l'agriculture biologique
Allergens
œufs gluten lait
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL