287 kcal

Energy / 100 g

2.8 g

Protein / 100 g

5.9 g

Carbs / 100 g

28 g

Fat / 100 g

Nutrition — per 100 g

Energy 287 kcal / 1125 kJ
Macronutrients
Protein 2.8 g
Carbohydrates 5.9 g
Fat 28 g
Sugars 2.9 g
Fiber 1.33 g
Alcohol 0 g
Starch 0.06 g
Polyols 0 g
Fats
Saturated fat 19 g
Cholesterol 87.08 mg
Minerals
Sodium 364 mg
Salt 0.91 g
Calcium 83.83 mg
Iron 0.1 mg
Potassium 107 mg
Magnesium 8.27 mg
Zinc 0.28 mg
Phosphorus 67.51 mg
Manganese 0 mg
Copper 0.01 mg
Selenium 1.2 µg
Iodine 11.15 µg
Vitamins
Vitamin A 675 IU
Vitamin C 0.34 mg
Vitamin D 6.65 IU
Vitamin E 0.5 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 21.6 µg
Vitamin B12 0.19 µg
Niacin (B3) 0.15 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 0 g

Ingredients

Crème et lait pasteurisés : 96%, amidon, sel : 0,8%, ferments lactiques.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL