Philadelphia Original
Philadelphia
- Barcode
- 4000339697908
- Quantity
- 200 g
- Serving
- 200 g
227 kcal
Energy / 100 g
5.4 g
Protein / 100 g
4.3 g
Carbs / 100 g
21 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 227 kcal / 944 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.4 g |
| Carbohydrates | 4.3 g |
| Fat | 21 g |
| Sugars | 4.3 g |
| Fiber | 0.2 g |
| Fats | |
| Saturated fat | 14 g |
| Minerals | |
| Sodium | 295 mg |
| Salt | 0.74 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Mjölk/mælk, grädde/fløde, vassle-/valle-/myseprodukt (mjölk), salt, stabiliseringsmedel/stabilisator (E410), syra(citronsyra), bakteriekultur.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/d83198d4-c2b5-84ef-2ab0-b2a2e6ba7f02" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Natural cream cheese made from milk and cream. Per 100 g it has 226.67 kcal, 21 g fat of which 14 g saturated, and 0.74 g salt.
Good points
- Low sugar (4.3 g per 100 g)
Watch out
- High in fat (21 g per 100 g)
- High in saturated fat (14 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (200 g): 453 kcal · 42 g fat · 28 g saturated fat · 8.6 g sugars · 1.5 g salt · 10.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL