Galetas Bulgur & Trigo Sarraceno con Emmental
Céréal BIO
- Barcode
- 3259011799893
- Quantity
- 200 g (2 * 100 g)
- Serving
- 100 g
Something off in this translation?
225 kcal
Energy / 100 g
8.8 g
Protein / 100 g
25 g
Carbs / 100 g
9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 225 kcal / 941 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.8 g |
| Carbohydrates | 25 g |
| Fat | 9 g |
| Sugars | 1.9 g |
| Fiber | 4.2 g |
| Fats | |
| Saturated fat | 2.1 g |
| Minerals | |
| Sodium | 390 mg |
| Salt | 0.98 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Boulgour de blé complet réhydraté 46,3%, sarrasin* grillé réhydraté 17,4%, emmental* (sans présure animale) 10,3%, huiles végétales* 5,6% (huile de tournesol oléique* 5,3%, huile de tournesol* 0,3%), flocons de blé complet* 5,4%, oignons, flocons d'avoine complète* 3,1%, farine de blé 2%, gluten de blé 1,8%, sel de mer, poivre* *Ingrédients issus de l'agriculture biologique.
Ingredients aren't available in Español for this product — showing the original.
Allergens
May contain: Celery, Eggs, Tree nuts, Peanuts, Sesame, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/96a3173c-b8e0-08e2-b1db-5ef854f60aff" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL