Pains au lait
Squier
- Barcode
- 3256540000704
- Quantity
- 700 g (2 x 350 g)
- Serving
- 35g
Something off in this translation?
354 kcal
Energy / 100 g
8.6 g
Protein / 100 g
55 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 354 kcal / 1485 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.6 g |
| Carbohydrates | 55 g |
| Fat | 11 g |
| Sugars | 11 g |
| Fiber | 3.5 g |
| Fats | |
| Saturated fat | 4 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 11.89 g |
Ingredients
Wheat flour 40% - Yeast 20% (wheat flour 10%, water, salt) - Fresh eggs 8% - Sugar - Pastry butter (milk) Fructose / glucose syrup - Rape oil - Yeast - Skimmed milk powder ( equivalent to 10% reconstituted skimmed milk) - Emulsifier: mono and diglycerides of fatty acids Salt - Wheat protein - Wheat gluten - Fructose powder - Flavors - Coloring: Carotenoids - Antioxidant: Ascorbic acid - Milk protein.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL