Nutri-Score C
Pain de mie sandwich nature 550g
U
- Barcode
- 3256222646961
- Quantity
- 550 g
- Serving
- 39g
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274 kcal
Energy / 100 g
7.4 g
Protein / 100 g
49 g
Carbs / 100 g
4.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 274 kcal / 1156 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.4 g |
| Carbohydrates | 49 g |
| Fat | 4.7 g |
| Sugars | 5.8 g |
| Fiber | 3.2 g |
| Alcohol | 0 g |
| Starch | 59.3 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.7 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 27 mg |
| Iron | 2.2 mg |
| Potassium | 280 mg |
| Magnesium | 73 mg |
| Zinc | 1.9 mg |
| Phosphorus | 220 mg |
| Manganese | 2.2 mg |
| Copper | 0.28 mg |
| Selenium | 10 µg |
| Iodine | 10 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.25 mg |
| Vitamin D | 5.2 IU |
| Vitamin E | 0.79 mg |
| Vitamin B1 (thiamin) | 0.26 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 25.7 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.05 mg |
| Pantothenic acid (B5) | 0.48 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine de BLÉ (France) 653 %, eau, huile de colza, sucre, sel, levure, arôme naturel (contient alcool), GLUTEN DE BLÉ, émulsifiants : mono - et diglycérides d acides gras, conservateur : propionate de calcium, agent de traitement de la farine : acide ascorbique.
Allergens
gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL