Nutri-Score B
Lait vit d

46 kcal

Energy / 100 g

3.3 g

Protein / 100 g

4.8 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 46 kcal / 193 kJ
Macronutrients
Protein 3.3 g
Carbohydrates 4.8 g
Fat 1.5 g
Sugars 4.8 g
Fats
Saturated fat 1 g
Minerals
Sodium 44 mg
Salt 0.11 g
Calcium 120 mg
Vitamins
Vitamin D 60 IU
Other
Added sugars 0 g

Ingredients

_Lait_ demi-écrémé, vitamine D

Allergens

Milk
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AI

AI analysis

A semi-skimmed UHT milk with added vitamin D. It provides 46 kcal, 1.5 g of fat, 4.8 g of sugars and 3.3 g of protein per 100 g, plus 120 mg of calcium.

Good points

  • Low fat (1.5 g per 100 g)
  • Low sugar (4.8 g per 100 g)
  • Low salt (0.11 g per 100 g)
  • High protein (3.3 g per 100 g, 28% of energy)
  • High in vitamin D (60 IU per 100 g)
  • Source of calcium (120 mg per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: not certifiedfrom ingredientsLactose-free: nodeclared allergen

Processing: Unprocessed or minimally processed (NOVA 1)

Per serving (250 ml): 115 kcal · 3.8 g fat · 2.5 g saturated fat · 12 g sugars · 0.28 g salt · 8.3 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL