Nutri-Score A
Pain au seigle complet Vollkornbrot BIO - 500g

198 kcal

Energy / 100 g

4.9 g

Protein / 100 g

37 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 198 kcal / 818 kJ
Macronutrients
Protein 4.9 g
Carbohydrates 37 g
Fat 1 g
Sugars 3.8 g
Fiber 10 g
Fats
Saturated fat 0.1 g
Minerals
Sodium 388 mg
Salt 0.97 g
Other
Added sugars 0 g

Ingredients

Seigle complet concassé* 52%, eau, levain de seigle complet* (eau, farine de seigle complet* 9%), grains de seigle* 2,8%, sel.

Allergens

Gluten Et produits a base de ces cereales

May contain: Milk, Sesame, Soja et fruits a coque ingredients issus de l agriculture biologique

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL