Sandwich Bread
Chabrior
- Barcode
- 3250391371167
- Quantity
- 900 g
- Serving
- 86 g (2 tranches)
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251 kcal
Energy / 100 g
9.1 g
Protein / 100 g
42 g
Carbs / 100 g
3.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 251 kcal / 1059 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.1 g |
| Carbohydrates | 42 g |
| Fat | 3.9 g |
| Sugars | 6.7 g |
| Fiber | 6.8 g |
| Alcohol | 0 g |
| Starch | 36.03 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.6 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Calcium | 22.78 mg |
| Iron | 1.48 mg |
| Potassium | 228 mg |
| Magnesium | 49.62 mg |
| Zinc | 1.44 mg |
| Phosphorus | 170 mg |
| Manganese | 1.36 mg |
| Copper | 0.19 mg |
| Selenium | 6.85 µg |
| Iodine | 16.64 µg |
| Vitamins | |
| Vitamin A | 1.17 IU |
| Vitamin C | 0.16 mg |
| Vitamin D | 3.32 IU |
| Vitamin E | 1.41 mg |
| Vitamin B1 (thiamin) | 0.55 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 38.91 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.65 mg |
| Pantothenic acid (B5) | 0.46 mg |
| Other | |
| Added sugars | 3.35 g |
Ingredients
complete wheat flour (eu) 60%, water, sugar, yeast, rapeseed oil, salt, wheat gluten, preservative: calcium propionate, emulsifiers: mono - and fatty acid diglycerides and sodium stearoyl-lactylate, bean flour (eu), vinegar, aroma (contains alcohol), thickening: guar gum, antioxidant: ascorbic acid,
Allergens
May contain: Eggs, Milk, Sesame, Soy
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL