173 kcal

Energy / 100 g

4 g

Protein / 100 g

17 g

Carbs / 100 g

9 g

Fat / 100 g

Nutrition — per 100 g

Energy 173 kcal / 690 kJ
Macronutrients
Protein 4 g
Carbohydrates 17 g
Fat 9 g
Sugars 15 g
Fiber 0 g
Alcohol 0 g
Starch 1.82 g
Polyols 0 g
Fats
Saturated fat 6 g
Cholesterol 64.17 mg
Minerals
Sodium 56 mg
Salt 0.14 g
Calcium 97.37 mg
Iron 0.25 mg
Potassium 134 mg
Magnesium 9 mg
Zinc 0.4 mg
Phosphorus 94.6 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 14.88 µg
Iodine 9.49 µg
Vitamins
Vitamin A 228 IU
Vitamin C 0.23 mg
Vitamin D 12.14 IU
Vitamin E 0.28 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.18 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 8.04 µg
Vitamin B12 0.35 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.48 mg
Other
Added sugars 12.9 g

Ingredients

Lait entier 55%, crème (dont Lait) 14.8%, sucre, œufs entiers extra frais 11%, jaune d'œufs extra-frais 3%, amidon de riz, poudre de lait écrémé, amidon de maïs, arôme.

Allergens

Eggs Milk

May contain: Gluten

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL