Hulala
Hulalà
- Barcode
- 8007990406982
- Quantity
- 200ml
298 kcal
Energy / 100 g
0.6 g
Protein / 100 g
13 g
Carbs / 100 g
27 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 298 kcal / 1230 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.6 g |
| Carbohydrates | 13 g |
| Fat | 27 g |
| Sugars | 11 g |
| Fats | |
| Saturated fat | 27 g |
| Minerals | |
| Sodium | 80 mg |
| Salt | 0.2 g |
| Other | |
| Added sugars | 11 g |
Ingredients
Water, Hydrogenated vegetable fats (26%), Sugar (11%), Milk proteins, Stabilizers: E420, E463, Emulsifying agents: E472e, Soy lecithin (E322), E472b, Salt, Flavors, Coloring: E160a.
Allergens
May contain: Peanuts
Get this product via the API
curl "https://foodbase.dev/v1/foods/87cd342e-32f1-4eb4-2fc4-604b604cdc8f" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Whipping-cream-style dairy alternative made with fully hydrogenated vegetable fat (palm kernel, 26%), sugar (11%) and milk protein. Per 100 g it has 298 kcal, 27 g fat, all 27 g of it saturated, and 11 g sugars.
Good points
- Low salt (0.2 g per 100 g)
Watch out
- High in fat (27 g per 100 g)
- High in saturated fat (27 g per 100 g)
Allergens
Contains: soy, milk. May contain: peanuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL