Nutri-Score B
St-Eloi Tomato Basil Soup
Saint eloi
- Barcode
- 3250390102946
- Quantity
- 1000 ml
- Serving
- 300ml
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41 kcal
Energy / 100 g
1 g
Protein / 100 g
6.6 g
Carbs / 100 g
0.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 41 kcal / 173 kJ |
| Macronutrients | |
|---|---|
| Protein | 1 g |
| Carbohydrates | 6.6 g |
| Fat | 0.9 g |
| Sugars | 4 g |
| Fiber | 1.3 g |
| Alcohol | 0 g |
| Starch | 1.73 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 3.29 mg |
| Minerals | |
| Sodium | 200 mg |
| Salt | 0.5 g |
| Calcium | 21.12 mg |
| Iron | 0.46 mg |
| Potassium | 593 mg |
| Magnesium | 22.97 mg |
| Zinc | 0.18 mg |
| Phosphorus | 36.46 mg |
| Manganese | 0.14 mg |
| Copper | 0.11 mg |
| Selenium | 0.67 µg |
| Iodine | 2.36 µg |
| Vitamins | |
| Vitamin A | 25.55 IU |
| Vitamin C | 6.82 mg |
| Vitamin D | 0.25 IU |
| Vitamin E | 1.68 mg |
| Vitamin B1 (thiamin) | 0.08 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 55.03 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.95 mg |
| Pantothenic acid (B5) | 0.2 mg |
| Other | |
| Added sugars | 0.91 g |
Ingredients
Purée de tomates reconstituée 72%, eau, oignons réhydratés, crème (dont lait), amidon de maïs, sucre, basilic 0,6%, sel, ail, origan.
Ingredients aren't available in English for this product — showing the original.
Allergens
Milk
May contain: Celery
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL