Greek yogurt plain
Carrefour
- Barcode
- 3245412511561
- Quantity
- 600 g (4 x 150 g)
- Serving
- 150 g
English
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107 kcal
Energy / 100 g
3.2 g
Protein / 100 g
4.4 g
Carbs / 100 g
8.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 107 kcal / 443 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.2 g |
| Carbohydrates | 4.4 g |
| Fat | 8.5 g |
| Sugars | 4 g |
| Fiber | 0.22 g |
| Alcohol | 0 g |
| Starch | 0.01 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 6 g |
| Cholesterol | 24.65 mg |
| Minerals | |
| Sodium | 36 mg |
| Salt | 0.09 g |
| Calcium | 120 mg |
| Iron | 0.03 mg |
| Potassium | 160 mg |
| Magnesium | 10.1 mg |
| Zinc | 0.38 mg |
| Phosphorus | 96.93 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 21.16 µg |
| Iodine | 10.07 µg |
| Vitamins | |
| Vitamin A | 197 IU |
| Vitamin C | 0.29 mg |
| Vitamin D | 5.41 IU |
| Vitamin E | 0.16 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 4.72 µg |
| Vitamin B12 | 0.25 µg |
| Niacin (B3) | 0.07 mg |
| Pantothenic acid (B5) | 0.42 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
whole milk 83.6%, cream 15.5%, skim milk powder, lactic ferments,
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/a97c9f6b-09f2-cafc-09a0-f02cb361105a" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain Greek-style yogurt made from whole milk (83.6%), cream (15.5%), skimmed milk powder and lactic ferments. It provides 107 kcal per 100 g, with 8.5 g fat (6 g saturated), 4 g sugars and 3.2 g protein.
Good points
- Low sugar (4 g per 100 g)
- Very low salt (0.09 g per 100 g)
- Source of calcium (120.3 mg per 100 g)
Watch out
- High in saturated fat (6 g per 100 g)
Allergens
Contains: milk.
Processing: Processed (NOVA 3)
Per serving (150 g): 161 kcal · 12.8 g fat · 9 g saturated fat · 6 g sugars · 0.14 g salt · 4.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL