Yogur al estilo griego ligero natural
Hacendado
- Barcode
- 8480000213587
- Quantity
- 1 kg
- Serving
- 100 g
English
Something off in this translation?
60 kcal
Energy / 100 g
5.8 g
Protein / 100 g
4.7 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 60 kcal / 254 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.8 g |
| Carbohydrates | 4.7 g |
| Fat | 2 g |
| Sugars | 4.7 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.4 g |
| Minerals | |
| Sodium | 64 mg |
| Salt | 0.16 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pasteurised semi-skimmed _milk_ (Origin: Spain), skimmed _milk_ powder, _milk_ proteins and _lactic_ ferments.
Allergens
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Plain Greek-style yogurt made from partially skimmed milk, skimmed milk powder and milk proteins. Per 100 g: 60 kcal, 2 g fat (1.4 g saturated), 4.7 g sugars, 5.8 g protein and 0.16 g salt.
Good points
- Low fat (2 g per 100 g)
- Low sugar (4.7 g per 100 g)
- Low salt (0.16 g per 100 g)
- High protein (5.8 g per 100 g, 38% of energy)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 60 kcal · 2 g fat · 1.4 g saturated fat · 4.7 g sugars · 0.16 g salt · 5.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL