Nutri-Score C
Sodebo Dolce Pizza - 4 Formaggi

Sodebo Dolce Pizza - 4 Formaggi

Sodebo

Barcode
3242272345053
Quantity
380 g
Serving
190 g
Original

Broken text in the original label data?

233 kcal

Energy / 100 g

11 g

Protein / 100 g

28 g

Carbs / 100 g

7.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 233 kcal / 979 kJ
Macronutrients
Protein 11 g
Carbohydrates 28 g
Fat 7.9 g
Sugars 2.1 g
Fiber 2.9 g
Fats
Saturated fat 4.9 g
Minerals
Sodium 380 mg
Salt 0.95 g
Other
Added sugars 0 g

Ingredients

Pâte fine à pizza (farines de BLE et de BLE malté, eau, semoule de BLE dur, levure boulangère, sel), fromages (MOZZARELLA, GORGONZOLA, GRANA PADANO, PARMIGIANO REGGIANO), purée de tomates 14%, eau, tomates mi-séchées, olives noires avec noyau, huile de colza et/ou tournesol, farine de BLE, conservateur lysozyme d'OEUF, sel, plantes aromatiques. Olives avec noyau ! Ce produit peut contenir de la moutarde, du poisson, du soja et d'autres céréales contenant du gluten.

Allergens

Eggs Gluten Milk

May contain: Fish, Gluten, Mustard, Soy

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AI

AI analysis

Four-cheese pizza on a thin dough with mozzarella, gorgonzola, grana padano and parmigiano reggiano, plus tomato puree (14%). Per 100 g it has 233 kcal, 7.9 g of fat (4.9 g saturated), 28 g of carbohydrates, 11 g of protein and 0.95 g of salt.

Good points

  • Low sugar (2.1 g per 100 g)
  • Source of protein (11 g per 100 g, 18% of energy)

Watch out

  • High in saturated fat (9.3 g per serving)
  • High in salt (1.8 g per serving)

Allergens

Contains: gluten, eggs, milk. May contain: fish, soy, mustard.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Processed (NOVA 3)

Per serving (190 g): 443 kcal · 15 g fat · 9.3 g saturated fat · 4 g sugars · 1.8 g salt · 20.9 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL