58 kcal

Energy / 100 g

1.3 g

Protein / 100 g

7 g

Carbs / 100 g

2.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 58 kcal / 228 kJ
Macronutrients
Protein 1.3 g
Carbohydrates 7 g
Fat 2.4 g
Sugars 5.2 g
Fiber 1.7 g
Alcohol 0 g
Starch 1.11 g
Polyols 0.19 g
Fats
Saturated fat 0.8 g
Cholesterol 0 mg
Minerals
Sodium 248 mg
Salt 0.62 g
Calcium 18.17 mg
Iron 0.39 mg
Potassium 253 mg
Magnesium 16.62 mg
Zinc 0.17 mg
Phosphorus 35.4 mg
Manganese 0.14 mg
Copper 0.05 mg
Selenium 5.78 µg
Iodine 7.85 µg
Vitamins
Vitamin A 0 IU
Vitamin C 18.8 mg
Vitamin D 0.24 IU
Vitamin E 2.49 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 38.7 µg
Vitamin B12 0 µg
Niacin (B3) 0.44 mg
Pantothenic acid (B5) 0.19 mg
Other
Added sugars 0 g

Ingredients

Tomates* 32%, carottes* 23%, poivrons rouges* 10%, oignons* 10%, haricots verts* 5,1%, concentré de tomates* 5,3%, lait de coco* 4,1%, eau, huile de tournesol*, farine de riz*, ail*, sel marin, coriandre* 0,3%, curry*, jus de citron concentré*. Peut contenir des traces de gluten. *Ingrédients biologiques.

Allergens

May contain: Gluten

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL