Avoine complète
Bjorg
- Barcode
- 3229820794532
- Quantity
- 130 g (3 x 4 biscuits)
- Serving
- 100g
Broken text in the original label data?
442 kcal
Energy / 100 g
9.1 g
Protein / 100 g
64 g
Carbs / 100 g
15 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 442 kcal / 1858 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.1 g |
| Carbohydrates | 64 g |
| Fat | 15 g |
| Sugars | 16 g |
| Fiber | 7.5 g |
| Fats | |
| Saturated fat | 1.4 g |
| Minerals | |
| Sodium | 140 mg |
| Salt | 0.35 g |
| Other | |
| Added sugars | 12.02 g |
Ingredients
Flocons d'avoine 40%, Farine de blé, Sucre de canne non raffiné, Huile de colza, Billettes de riz soufflé (farine de riz, sel), Fibres d'acacia, Miel, Poudre à lever (carbonates d'ammonium), Jaune d'œuf en poudre, Sel marin, Antioxydant (extraits de romarin), Peut contenir des traces de lait, de fruits à coque, de graines de sésame et de soja.
Allergens
May contain: Milk, Tree nuts, Peanuts, Sesame, Soy
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Organic oat biscuits from Bjorg, made with 40% rolled oats. Per 100 g they provide 442 kcal, 15 g fat, 16 g sugars and 7.5 g fibre.
Good points
- Low saturated fat (1.4 g per 100 g)
- High fibre (7.5 g per 100 g)
Allergens
Contains: gluten, eggs. May contain: peanuts, soy, milk, nuts, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (100 g): 442 kcal · 15 g fat · 1.4 g saturated fat · 16 g sugars · 0.35 g salt · 9.1 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL