537 kcal

Energy / 100 g

5.7 g

Protein / 100 g

52 g

Carbs / 100 g

32 g

Fat / 100 g

Nutrition — per 100 g

Energy 537 kcal / 2240 kJ
Macronutrients
Protein 5.7 g
Carbohydrates 52 g
Fat 32 g
Sugars 47 g
Fiber 0.83 g
Alcohol 0 g
Starch 0.24 g
Polyols 0.01 g
Fats
Saturated fat 19 g
Cholesterol 16 mg
Minerals
Sodium 148 mg
Salt 0.37 g
Calcium 6.56 mg
Iron 1.41 mg
Potassium 117 mg
Magnesium 16.22 mg
Zinc 0.19 mg
Phosphorus 19.7 mg
Manganese 0.12 mg
Copper 0.11 mg
Selenium 3.28 µg
Iodine 3.69 µg
Vitamins
Vitamin A 172 IU
Vitamin C 7063 mg
Vitamin D 7.59 IU
Vitamin E 0.87 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 3.02 µg
Vitamin B12 0 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.02 mg
Other
Added sugars 50 g

Ingredients

sugar, cocoa paste, cocoa butter, concentrated dairy butter, emulsifier (soy lecithin), fleur de sel 0,3%, aroma (vanilla), cocoa: 47% minimum,

Allergens

Milk Soy

May contain: Gluten, Tree nuts, Sesame

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AI

AI analysis

Lindt Excellence Noir à la Pointe de Fleur de Sel is a dark chocolate bar with fleur de sel and 47% minimum cocoa, with 537 kcal, 32 g fat and 47 g sugars per 100 g.

Good points

  • High in vitamin C (7,062.5 mg per 100 g)

Watch out

  • High in fat (32 g per 100 g)
  • High in saturated fat (19 g per 100 g)
  • High in sugars (47 g per 100 g)

Allergens

Contains: soy, milk. May contain: gluten, nuts, sesame.

Vegan: nodeclared allergenVegetarian: yesfrom ingredientsGluten-free: ?Lactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

Per serving (10 g): 54 kcal · 3.2 g fat · 1.9 g saturated fat · 4.7 g sugars · 0.04 g salt · 0.6 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL