Vollkornbrot mit Müsli, Rosinen, Haselnüssen und Mandeln
Bjorg
- Barcode
- 3229820789842
- Quantity
- 300 g e
- Serving
- 60 gr
Something off in this translation?
240 kcal
Energy / 100 g
6.8 g
Protein / 100 g
30 g
Carbs / 100 g
8.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 240 kcal / 1005 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.8 g |
| Carbohydrates | 30 g |
| Fat | 8.1 g |
| Sugars | 11 g |
| Fiber | 10 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 336 mg |
| Salt | 0.84 g |
| Magnesium | 83 mg |
| Phosphorus | 212 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Céréales (39,6%) : grains complets de _seigle_, farine complète de _seigle_, flocons d'_avoine_ (3%), eau, graines (11,2%) : lin, tournesol, courge, graines de _sésame_, fruits secs (10%) : raisins secs (8%), _amandes_ (1%), _noisettes_ (1%), sucre de canne roux, sel de mer, levure,
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL