378 kcal

Energy / 100 g

11 g

Protein / 100 g

70 g

Carbs / 100 g

4.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 378 kcal / 1597 kJ
Macronutrients
Protein 11 g
Carbohydrates 70 g
Fat 4.3 g
Sugars 4.5 g
Fiber 7.6 g
Alcohol 0 g
Starch 49.04 g
Polyols 0 g
Fats
Saturated fat 0.5 g
Cholesterol 0 mg
Minerals
Sodium 560 mg
Salt 1.4 g
Calcium 23.43 mg
Iron 1.86 mg
Potassium 244 mg
Magnesium 61.62 mg
Zinc 1.64 mg
Phosphorus 190 mg
Manganese 1.82 mg
Copper 0.24 mg
Selenium 9.29 µg
Iodine 22.2 µg
Vitamins
Vitamin A 0.25 IU
Vitamin C 0.21 mg
Vitamin D 4.77 IU
Vitamin E 5.81 mg
Vitamin B1 (thiamin) 0.29 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 25.95 µg
Vitamin B12 0 µg
Niacin (B3) 0.17 mg
Pantothenic acid (B5) 0.43 mg
Other
Added sugars 2.25 g

Ingredients

Farine de _blé_, farine de _blé_ complet (32%), huile de tournesol, sucre de canne non raffiné, sel, levure, farine d'_orge_ malté, agent de traitement de la farine : acide ascorbique.

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL