Miso-Tofu-Suppe
Tanoshi
- Barcode
- 3229820181349
- Quantity
- 60.9 g
- Serving
- 180,3 g
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18 kcal
Energy / 100 g
1.2 g
Protein / 100 g
1.7 g
Carbs / 100 g
0.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 18 kcal / 75 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.2 g |
| Carbohydrates | 1.7 g |
| Fat | 0.6 g |
| Sugars | 1.2 g |
| Fiber | 0.4 g |
| Alcohol | 0 g |
| Starch | 9.83 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 38.18 mg |
| Iron | 1.27 mg |
| Potassium | 153 mg |
| Magnesium | 28.42 mg |
| Zinc | 1.47 mg |
| Phosphorus | 133 mg |
| Manganese | 0.56 mg |
| Copper | 0.25 mg |
| Selenium | 5.17 µg |
| Iodine | 127 µg |
| Vitamins | |
| Vitamin A | 0.01 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.02 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.09 mg |
| Vitamin B6 | 0.12 mg |
| Vitamin B9 (folate) | 9.67 µg |
| Vitamin B12 | 0.04 µg |
| Niacin (B3) | 0.31 mg |
| Pantothenic acid (B5) | 0.17 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pâte de miso: pâte de soja 66,8% (soja, eau, riz, sel, alcool), eau, alcool, sel, exhausteurs de goût: inosi - nate disodique, guanylate disodique; extrait de levure. Préparation à base de tofu : tofu 3,4% (fèves de soja, gélifiant: sulfates de calcium), algue wakame 1,9%, oignons verts 0,9%. Peut contenir des traces de gluten, crustacés, oeufs, poissons, lait, mollusques, moutarde, arachides et graines de sésame.
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Allergens
May contain: Crustaceans, Eggs, Fish, Gluten, Milk, Molluscs, Mustard, Peanuts, Sesame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL