Stone Baked Meat Feast
co-op
- Barcode
- 10001295
- Quantity
- 380 g
- Serving
- 1 portion (259 g)
218 kcal
Energy / 100 g
25 g
Protein / 100 g
65 g
Carbs / 100 g
13 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 218 kcal / 2048 kJ |
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Carbohydrates | 65 g |
| Fat | 13 g |
| Sugars | 17 g |
| Fiber | 4.6 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 2.7 g |
| Minerals | |
| Sodium | 893 mg |
| Salt | 2.23 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Turkey, Salted Jersey Butter (4%)(Butter (Milk), Salt), Cornish Sea Salt(1%), Dextrose.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL