STONE BAKED MEAT FEAST
co-op
- Barcode
- 10001295
- Quantity
- 380 g
- Serving
- 1 portion (259 g)
Broken text in the original label data?
218 kcal
Energy / 100 g
25 g
Protein / 100 g
65 g
Carbs / 100 g
13 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 218 kcal / 2048 kJ |
| Macronutrients | |
|---|---|
| Protein | 25 g |
| Carbohydrates | 65 g |
| Fat | 13 g |
| Sugars | 17 g |
| Fiber | 4.6 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 2.7 g |
| Minerals | |
| Sodium | 893 mg |
| Salt | 2.23 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Turkey, Salted Jersey Butter (4%)(Butter (Milk), Salt), Cornish Sea Salt(1%), Dextrose.
Allergens
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curl "https://foodbase.dev/v1/foods/31d04d1d-44b0-5fb0-437b-bf0bc91f7f22" \
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Stone-baked meat dish whose listed ingredients are turkey, salted Jersey butter, sea salt and dextrose. It has 217.5 kcal, 25 g protein, 13 g fat and 2.23 g salt per 100 g.
Good points
- Source of fibre (4.6 g per 100 g)
- High protein (25 g per 100 g, 45% of energy)
Watch out
- High in fat (33.7 g per serving)
- High in saturated fat (7 g per serving)
- High in sugars (44 g per serving)
- High in salt (2.2 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (259 g): 563 kcal · 33.7 g fat · 7 g saturated fat · 44 g sugars · 5.8 g salt · 64.8 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL