Rustic recipe toasted bread
GIE BPGR
- Barcode
- 3182180000432
- Quantity
- 240g
- Serving
- 20g
Something off in this translation?
378 kcal
Energy / 100 g
14 g
Protein / 100 g
69 g
Carbs / 100 g
3.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 378 kcal / 1607 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 69 g |
| Fat | 3.9 g |
| Sugars | 6.7 g |
| Fiber | 6.4 g |
| Alcohol | 0 g |
| Starch | 48 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 520 mg |
| Salt | 1.3 g |
| Calcium | 28.2 mg |
| Iron | 2.04 mg |
| Potassium | 313 mg |
| Magnesium | 67.63 mg |
| Zinc | 1.97 mg |
| Phosphorus | 233 mg |
| Manganese | 1.89 mg |
| Copper | 0.26 mg |
| Selenium | 8.57 µg |
| Iodine | 17.04 µg |
| Vitamins | |
| Vitamin A | 1.4 IU |
| Vitamin C | 0.21 mg |
| Vitamin D | 4.43 IU |
| Vitamin E | 1.93 mg |
| Vitamin B1 (thiamin) | 0.67 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 48.18 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.78 mg |
| Pantothenic acid (B5) | 0.59 mg |
| Other | |
| Added sugars | 0.92 g |
Ingredients
Farine de blé 79% - Farine de seigle 7% - Gluten de blé - Levure - Huile de tournesol - Farine de seigle malté - Sucre - Sel - Farine d'orge maltée - Agent de traitement de la farine : acide ascorbique.
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL