lait 1/2 écrémé
candia
- Barcode
- 3176571983008
- Quantity
- 1 L
- Serving
- 250ml
41 kcal
Energy / 100 g
3.3 g
Protein / 100 g
4.8 g
Carbs / 100 g
1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 41 kcal / 175 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.3 g |
| Carbohydrates | 4.8 g |
| Fat | 1 g |
| Sugars | 4.8 g |
| Fats | |
| Saturated fat | 0.6 g |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 120 mg |
| Vitamins | |
| Vitamin A | 400 IU |
| Vitamin D | 30 IU |
| Vitamin E | 1.8 mg |
| Pantothenic acid (B5) | 0.9 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Low-fat milk, lactase, vitamin A, vitamin B1, vitamin B2, vitamin B5, vitamin B6, vitamin B8, vitamin B9, vitamin B12, vitamin E, vitamin PP and vitamin D
Allergens
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Candia Viva semi-skimmed UHT milk (1% fat) with added lactase and vitamins. Per 100 g it has 41 kcal, 1 g fat of which 0.6 g saturated, 4.8 g sugars, 3.3 g protein and 120 mg calcium.
Good points
- Low fat (1 g per 100 g)
- Low sugar (4.8 g per 100 g)
- Very low salt (0.1 g per 100 g)
- High protein (3.3 g per 100 g, 32% of energy)
- Source of calcium (120 mg per 100 g)
- Source of vitamin D (30 IU per 100 g)
- Source of vitamin E (1.8 mg per 100 g)
Allergens
Contains: milk.
Processing: Unprocessed or minimally processed (NOVA 1)
Per serving (250 ml): 103 kcal · 2.5 g fat · 1.5 g saturated fat · 12 g sugars · 0.25 g salt · 8.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL