109 kcal

Energy / 100 g

6.6 g

Protein / 100 g

8.1 g

Carbs / 100 g

4.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 109 kcal / 453 kJ
Macronutrients
Protein 6.6 g
Carbohydrates 8.1 g
Fat 4.1 g
Sugars 1.5 g
Fiber 6.4 g
Alcohol 0 g
Starch 2.93 g
Polyols 0.15 g
Fats
Saturated fat 1 g
Cholesterol 0 mg
Minerals
Sodium 212 mg
Salt 0.53 g
Calcium 21.55 mg
Iron 0.83 mg
Potassium 142 mg
Magnesium 20.57 mg
Zinc 0.42 mg
Phosphorus 58.91 mg
Manganese 0.3 mg
Copper 0.12 mg
Selenium 6.03 µg
Vitamins
Vitamin A 0 IU
Vitamin C 7.62 mg
Vitamin D 0.28 IU
Vitamin E 2.35 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 41.25 µg
Vitamin B12 0 µg
Niacin (B3) 0.29 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0 g

Ingredients

Eau, lentilles vertes* 13,7%, pois chiches réhydratés* 12.9%, lait de coco* 7,3%, carottes* 6,3%, poivrons rouges* 5,8%, oignons* 4,2%, huile de tournesol*, protéines de soja texturées* 2,5%, ail*, sauce soja* 1,5% (eau, soja*, blé, sel, alcool*), pâte de curry rouge* 1.1% (piment*. coco 7.3%, carottes* 6,3%, poivrons rouges* 5,8%, oignons 4,2%, huile de tournesol, protéines de soja , citron vert*), coriandre*, curry* (céleri, moutarde), sel de mer. *Ingrédients issus de l'agriculture biologique. Fabriqué dans un atelier qui utilise : fruits à coque, lait, oeuf, sésame.

Allergens

Celery Gluten Mustard Soy

May contain: Eggs, Milk, Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL