Nutri-Score E
Brioche vendéenne tressée, Label Rouge, 1 pièce

384 kcal

Energy / 100 g

9.1 g

Protein / 100 g

49 g

Carbs / 100 g

16 g

Fat / 100 g

Nutrition — per 100 g

Energy 384 kcal / 1580 kJ
Macronutrients
Protein 9.1 g
Carbohydrates 49 g
Fat 16 g
Sugars 15 g
Fats
Saturated fat 12 g
Minerals
Sodium 336 mg
Salt 0.84 g
Other
Added sugars 7.5 g

Ingredients

Farine de blé (gluten), œufs frais issus de poules élevées en plein air 22%, beurre Charentes-Poitou AOP* 16,5%, sucre, levain (farine de blé, eau), rhum, sel marin (Noirmoutier ou Guérande), levure.

Allergens

Gluten Milk

May contain: Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL