Le léger - Fromage à pâte pressée
Entremont
- Barcode
- 3123937100043
- Quantity
- 250 g
- Serving
- 100 g
251 kcal
Energy / 100 g
29 g
Protein / 100 g
0.5 g
Carbs / 100 g
15 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 251 kcal / 1057 kJ |
| Macronutrients | |
|---|---|
| Protein | 29 g |
| Carbohydrates | 0.5 g |
| Fat | 15 g |
| Sugars | 4.84 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 10 g |
| Cholesterol | 2.46 mg |
| Minerals | |
| Sodium | 472 mg |
| Salt | 1.18 g |
| Calcium | 900 mg |
| Iron | 0.03 mg |
| Potassium | 154 mg |
| Magnesium | 11.41 mg |
| Zinc | 0.41 mg |
| Phosphorus | 97.3 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.63 µg |
| Iodine | 34.84 µg |
| Vitamins | |
| Vitamin A | 5.82 IU |
| Vitamin C | 1.28 mg |
| Vitamin D | 2.95 IU |
| Vitamin E | 0.01 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 4.81 µg |
| Vitamin B12 | 0.48 µg |
| Niacin (B3) | 0.09 mg |
| Pantothenic acid (B5) | 0.35 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
_Lait_ pasteurisé, sel, ferments lactiques, coagulant,
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL