Nutri-Score C
Velouté de légumes

Gemüsecremesuppe

les printanières

Barcode
26070612
Quantity
1 l
Serving
250ml
Deutsch

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30 kcal

Energy / 100 g

0.5 g

Protein / 100 g

3.9 g

Carbs / 100 g

1.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 30 kcal / 126 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 3.9 g
Fat 1.2 g
Sugars 0.9 g
Fiber 0.9 g
Alcohol 0 g
Starch 7 g
Polyols 0.04 g
Fats
Saturated fat 0.5 g
Cholesterol 0.78 mg
Minerals
Sodium 252 mg
Salt 0.63 g
Calcium 10.55 mg
Iron 0.13 mg
Potassium 108 mg
Magnesium 5.49 mg
Zinc 0.09 mg
Phosphorus 15.52 mg
Manganese 0.06 mg
Copper 0.03 mg
Selenium 3.13 µg
Iodine 12.12 µg
Vitamins
Vitamin A 7.9 IU
Vitamin C 2.67 mg
Vitamin D 0.16 IU
Vitamin E 1.45 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 13.82 µg
Vitamin B12 0.01 µg
Niacin (B3) 0.29 mg
Pantothenic acid (B5) 0.12 mg
Other
Added sugars 0.57 g

Ingredients

Wasser, Tomatensaft aus Konzentrat 12,3%, Karotten 11,7%, Kartoffeln 11,2%, modifizierte Maisstärke, Rapsöl, Zwiebeln 0,7%, Kürbis, 0,7%, Salz, Zucker, Sellerie 0,5%, Butter, Erbsen 0,2%, Magermilchpulver, Aroma, Vitamin A (Beta-Carotin). Mögliche Spuren von glutenhaltigem Getreide, Schalenfrüchten, Weichtieren, Fisch, Krebstieren, Senf, Eiern und Soja. Hergestellt in Frankreich aus Rohstoffen EU- und Nicht-EU-Herkunft.

Allergens

sellerie milch

May contain: Crustaceans, Eggs, Fish, Gluten, Molluscs, Mustard, Tree nuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL