Nutri-Score D 
Lys Bleu
Le Paruron
NOVA 3
Eco-Score B Fromages à pâte persillée Fromages à pâte persillée français Fromages pasteurisés
- Barcode
- 26065618
- Quantity
- 200 g
- Serving
- 30 g
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359 kcal
Energy / 100 g
19 g
Protein / 100 g
0.5 g
Carbs / 100 g
31 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 359 kcal / 1479 kJ |
| Macronutrients | |
|---|---|
| Protein | 19 g |
| Carbohydrates | 0.5 g |
| Fat | 31 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 21 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
pasteurized milk (92%) (origin of france), pasteurized cream (6%) (origin france), salt, rensure, ferments (contains milk),
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL