Nutri-Score A
Gazpacho

Gazpacho

La Cocina de Aldi

Barcode
24075541
Quantity
1 l
Serving
100 g
Italiano

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41 kcal

Energy / 100 g

0.8 g

Protein / 100 g

3.6 g

Carbs / 100 g

2.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 41 kcal / 164 kJ
Macronutrients
Protein 0.8 g
Carbohydrates 3.6 g
Fat 2.4 g
Sugars 3.4 g
Fiber 1.19 g
Alcohol 0 g
Starch 0.06 g
Polyols 0.04 g
Fats
Saturated fat 0.4 g
Cholesterol 0 mg
Minerals
Sodium 315 mg
Salt 0.79 g
Calcium 8.33 mg
Iron 0.15 mg
Potassium 233 mg
Magnesium 10.14 mg
Zinc 0.09 mg
Phosphorus 25.84 mg
Manganese 0.07 mg
Copper 0.03 mg
Selenium 4.62 µg
Vitamins
Vitamin A 0.33 IU
Vitamin C 24.97 mg
Vitamin D 1.19 IU
Vitamin E 1.35 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 23.1 µg
Vitamin B12 0 µg
Niacin (B3) 0.61 mg
Pantothenic acid (B5) 0.2 mg
Other
Added sugars 0 g

Ingredients

Tomates fraîches 81 %, poivrons frais 10 %, concombres frais 3,7 %, huile d'olive vierge extra 3%, ail frais 0,7%, sel, vinaigre de Xérès AOP 0,7 %.

Ingredients aren't available in Italiano for this product — showing the original.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL