Tortelloni with creamy ricotta & spinach
CHEF SELECT
- Barcode
- 20488444
- Quantity
- 500 g
201 kcal
Energy / 100 g
8.1 g
Protein / 100 g
33.1 g
Carbs / 100 g
3.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 201 kcal / 841 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.1 g |
| Carbohydrates | 33.1 g |
| Fat | 3.5 g |
| Sugars | 2.3 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 362 mg |
| Salt | 0.91 g |
| Other | |
| Added sugars | 0 g |
Ingredients
76% dough (durum wheat semolina, water, 2.3% eggs*, sunflower oil), 24% filling (6% Ricotta cheese (sweet whey, cream, milk, salt, acidifier: citric acid), 6 % spinach, durum wheat semolina, wheat flour, rapeseed oil, 1% cheese, water, iodized salt (salt, potassium iodide), sweet whey powder, natural flavor, yeast, spices. *eggs from chickens raised in ground sheds May contain traces of mustard, soy, celery and sesame seeds.
Allergens
May contain: Celery, Mustard, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL