Pesto Alla Genovese
Baresa
- Barcode
- 20425555
- Quantity
- 190 gram
- Serving
- 30 gram
English
464 kcal
Energy / 100 g
4.5 g
Protein / 100 g
8.7 g
Carbs / 100 g
45.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 464 kcal / 1915 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.5 g |
| Carbohydrates | 8.7 g |
| Fat | 45.4 g |
| Sugars | 4.3 g |
| Fiber | 1.4 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 5.9 g |
| Minerals | |
| Sodium | 1280 mg |
| Salt | 3.2 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
The ingredient text on file for this product is an unreadable scan of the label, so it isn't shown. Check the ingredients on the package.
Allergens
May contain: Celery, Eggs, Fish, Tree nuts, Peanuts, Sesame, Soy
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curl "https://foodbase.dev/v1/foods/4c5a221b-c2d7-0b3b-6915-8a2352b21784" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Baresa pesto alla Genovese made with 40.8% sunflower oil, 34% basil, 9% cashew nuts and 5% Parmigiano Reggiano. Per 100 g: 464 kcal, 45.4 g fat, 5.9 g saturated fat, 4.3 g sugars, 1.4 g fibre, 4.5 g protein and 3.2 g salt.
Good points
- Low sugar (4.3 g per 100 g)
Watch out
- High in fat (45.4 g per 100 g)
- High in saturated fat (5.9 g per 100 g)
- High in salt (3.2 g per 100 g)
Allergens
Contains: milk, nuts. May contain: eggs, fish, peanuts, soy, celery, sesame.
Processing: Ultra-processed (NOVA 4)
Per serving (30 g): 139 kcal · 13.6 g fat · 1.8 g saturated fat · 1.3 g sugars · 0.96 g salt · 1.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL