398 kcal

Energy / 100 g

33 g

Protein / 100 g

0 g

Carbs / 100 g

29 g

Fat / 100 g

Nutrition — per 100 g

Energy 398 kcal / 1634 kJ
Macronutrients
Protein 33 g
Carbohydrates 0 g
Fat 29 g
Sugars 0 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 18 g
Cholesterol 2.36 mg
Minerals
Sodium 1500 mg
Salt 3.75 g
Calcium 116 mg
Iron 0 mg
Potassium 148 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 57.81 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 2.83 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.62 µg
Vitamin B12 0.46 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.34 mg
Other
Added sugars 0 g

Ingredients

_Lait_, sel, présure, conservateur (lysozyme d'_oeuf_)

Allergens

Eggs Milk

May contain: Eggs

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AI

AI analysis

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL