Vtopian artisan cheeses, caramelised onion camembert cultured cashew cheese
Vtopian Artisan Cheeses
- Barcode
- 0860520000177
- Serving
- 1 ONZ (28 g)
Original
464 kcal
Energy / 100 g
7.14 g
Protein / 100 g
21.43 g
Carbs / 100 g
42.86 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 464 kcal / 1941 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.14 g |
| Carbohydrates | 21.43 g |
| Fat | 42.86 g |
| Sugars | 10.71 g |
| Fiber | 3.6 g |
| Fats | |
| Saturated fat | 28.57 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.45 mg |
| Salt | 0 g |
| Calcium | 0.07 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.02 mg |
Ingredients
Yogurt* (soymilk*, amazake* [water, brown rice*, vegan amylase enzyme], white grape juice concentrate*, agave sweetener*, vitamin c, vitamin e, calcium carbonate. live probiotic cultures: l acidophilus, b. lactis, l. casei, l. rhamnosus, l. bulgaricus, s. thermophilus, coconut oil*, sauerkraut* (water, cabbage*, sea salt). water, cashews*, onions*, balsamic vinegar*, coconut sugar*, tapioca flour, agar agar, nutritional yeast. himalayan sea salt extract virgin olive oil*, xanthan gum.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/b06be240-550f-ec78-94b4-3714bf5b74ad" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL