Nairns gf biscuit breaks stem ginger
Nairn's
- Barcode
- 0612322000028
- Quantity
- 160 g
- Serving
- 1 serving (10 g)
Something off in this translation?
460 kcal
Energy / 100 g
8 g
Protein / 100 g
62 g
Carbs / 100 g
19 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 460 kcal / 1941 kJ |
| Macronutrients | |
|---|---|
| Protein | 8 g |
| Carbohydrates | 62 g |
| Fat | 19 g |
| Sugars | 17 g |
| Fiber | 6 g |
| Alcohol | 0 g |
| Starch | 35 g |
| Polyols | 0.17 g |
| Fats | |
| Saturated fat | 8 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 2016 mg |
| Salt | 5.04 g |
| Calcium | 43.68 mg |
| Iron | 3.32 mg |
| Potassium | 330 mg |
| Magnesium | 121 mg |
| Zinc | 2.65 mg |
| Phosphorus | 348 mg |
| Manganese | 3.85 mg |
| Copper | 0.43 mg |
| Selenium | 2.2 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.02 mg |
| Vitamin D | 0.43 IU |
| Vitamin E | 3.49 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 5104 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 1.07 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1834 mg |
| Pantothenic acid (B5) | 0.02 mg |
| Other | |
| Added sugars | 12.66 g |
Ingredients
Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Brown Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Sea Salt.
Ingredients aren't available in Français for this product — showing the original.
Allergens
May contain: Tree nuts
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