Nutri-Score D 
Port salut, port sault cheese
Port Salut
- Barcode
- 0213351804559
- Serving
- 1 ONZ (28 g)
English
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321 kcal
Energy / 100 g
21.43 g
Protein / 100 g
0 g
Carbs / 100 g
28.57 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 321 kcal / 1343 kJ |
| Macronutrients | |
|---|---|
| Protein | 21.43 g |
| Carbohydrates | 0 g |
| Fat | 28.57 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 17.86 g |
| Trans fat | 0 g |
| Cholesterol | 0.09 mg |
| Minerals | |
| Sodium | 0.61 mg |
| Salt | 0 g |
| Calcium | 0.71 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
Ingredients
Pasteurized cultured milk, milk protein concentrate, salt, enzymes, in the rind : annatto extract (color).
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL