Pain Complet 100%
Great Value
- Barcode
- 0078742366906
- Quantity
- 20 oz
- Serving
- 1 slice (26 g)
Something off in this translation?
222 kcal
Energy / 100 g
11.54 g
Protein / 100 g
46.15 g
Carbs / 100 g
3.85 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 222 kcal / 1185 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.54 g |
| Carbohydrates | 46.15 g |
| Fat | 3.85 g |
| Sugars | 3.85 g |
| Fiber | 7.69 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 423 mg |
| Salt | 1.06 g |
| Calcium | 115 mg |
| Iron | 3.7 mg |
| Potassium | 231 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Niacin (B3) | 10.99 mg |
| Other | |
| Added sugars | 3.7 g |
Ingredients
FARINE DE BLÉ COMPLET, EAU, LEVURE, SUCRE BRUN, GLUTEN DE BLÉ VITAL, CONTIENT 2% OU MOINS DE CHACUN DES INGRÉDIENTS SUIVANTS : SEL, AMÉLIORANTS DE PÂTE (STÉAROYL-LACTYLATE DE SODIUM, STÉAROYL-LACTYLATE DE CALCIUM, MONO- ET DIGLYCÉRIDES, PEROXYDE DE CALCIUM, IODATE DE CALCIUM, DATEM, ENZYMES, ACIDE ASCORBIQUE), HUILE DE SOJA, VINAIGRE, FARINE DE BLÉ CULTIVÉE, PHOSPHATE MONOCALCIQUE, ACIDE CITRIQUE, CITRATE DE SODIUM, LÉCITHINE DE SOJA, NATAMYCINE (POUR RETARDER L'ALTÉRATION). CONTIENT DU BLÉ ET DU SOJA. DISTRIBUÉ PAR DY, Welu
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL