297 kcal

Energy / 100 g

12 g

Protein / 100 g

38.6 g

Carbs / 100 g

9.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 297 kcal / 1249 kJ
Macronutrients
Protein 12 g
Carbohydrates 38.6 g
Fat 9.5 g
Sugars 4 g
Fiber 4.6 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 287 mg
Salt 0.72 g
Other
Added sugars 0.37 g

Ingredients

Wheatflour (contains Gluten), Water, Mixed Seeds (19%) (Sunflower Seeds, Millet, Golden Linseed, Brown Linseed, Poppy Seeds, Pumpkin Seeds), Dried Wheat Gluten, Yeast (Yeast Vitamin D Yeast) Dried Fermented Wheatflour (contains Gluten), Salt , Brown Sugar, Malted Barley Flour (contains Gluten), Palm Oil, Fractionated Palm Oil, Soya Flour, Rapeseed Oil, Caramelised Sugar Syrup, Flour Treatment Agent: Ascorbic Acid

Allergens

Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL