Pain complet 100%
Nature's Own
- Barcode
- 0072250025232
- Serving
- 1 slice (26 g)
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269 kcal
Energy / 100 g
15.39 g
Protein / 100 g
46.15 g
Carbs / 100 g
5.77 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 269 kcal / 1321 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.39 g |
| Carbohydrates | 46.15 g |
| Fat | 5.77 g |
| Sugars | 7.69 g |
| Fiber | 7.69 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Polyunsaturated fat | 3.85 g |
| Minerals | |
| Sodium | 442 mg |
| Salt | 1.11 g |
| Iron | 3.08 mg |
| Other | |
| Added sugars | 2 g |
Ingredients
whole wheat flour, water, wheat gluten, sugar, yeast, brown sugar, contains 2% or less of each of the following: flax seed, whole rye flour, salt, rolled oats, soybean oil, barley flakes, triticale flour, cultured wheat flour, sunflower seed, vinegar, monoglycerides, enzymes, ascorbic acid, wheat starch, whole amaranth, hulled whole millet, whole khorasan wheat flour, whole brown rice flour, whole buckwheat flour, whole milled corn, whole spelt flour, monocalcium phosphate, soy lecithin, calcium sulfate, topped with whole amaranth seed, flaxseed, and wheat bran,
Ingredients aren't available in Français for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL