Mehrkornbrot
Dempster's
- Barcode
- 0068721712480
- Quantity
- 600 g
- Serving
- 2 slices (80 g)
Something off in this translation?
263 kcal
Energy / 100 g
12.5 g
Protein / 100 g
43.75 g
Carbs / 100 g
5.63 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 263 kcal / 1214 kJ |
| Macronutrients | |
|---|---|
| Protein | 12.5 g |
| Carbohydrates | 43.75 g |
| Fat | 5.63 g |
| Sugars | 7.5 g |
| Fiber | 6.25 g |
| Fats | |
| Saturated fat | 0.63 g |
| Monounsaturated fat | 1 g |
| Polyunsaturated fat | 3.13 g |
| Minerals | |
| Sodium | 350 mg |
| Salt | 0.88 g |
| Calcium | 93.75 mg |
| Iron | 2.5 mg |
| Potassium | 188 mg |
| Magnesium | 62.5 mg |
| Zinc | 1.25 mg |
| Phosphorus | 156 mg |
| Manganese | 1.31 mg |
| Selenium | 11.25 µg |
| Vitamins | |
| Vitamin D | 57.5 IU |
| Niacin (B3) | 2.81 mg |
| Other | |
| Added sugars | 2.92 g |
Ingredients
Whole grain whole wheat flour including the germ, Water, Grain blend (flaxseed, rye meal, barley flakes, cracked wheat, cracked red fife wheat), Yeast, Sugars (sugar, soluble raisin syrup [raisin solids, water]), Wheat gluten, Barley grits, Seed blend (sunflower seeds, pumpkin seeds, sesame seeds, flaxseed), Vegetable oil (canola or soybean), Potato flour, Salt, Vinegar, Calcium propionate, Sorbic acid, Soybean lecithin
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL