Nutri-Score A
Medium Wholemeal Super Soft Loaf

Mittleres Vollkornbrot Super Weich

Marks & Spencer

Barcode
00515221
Quantity
800 g
Serving
1 serving (80 g)
Deutsch

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234 kcal

Energy / 100 g

11 g

Protein / 100 g

39.2 g

Carbs / 100 g

2.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 234 kcal / 988 kJ
Macronutrients
Protein 11 g
Carbohydrates 39.2 g
Fat 2.3 g
Sugars 3.9 g
Fiber 6.2 g
Fats
Saturated fat 0.6 g
Minerals
Sodium 392 mg
Salt 0.98 g
Other
Added sugars 1.97 g

Ingredients

Wholemeal Wheatflour (contains Gluten) - Water · Malted Wheat (contains Gluten) - Dried Wheat Gluten · Brown Sugar · Yeast (Yeast, Vitamin D Yeast) Dried Fermented Wheatflour (contains Gluten) · Salt · Soya Flour · Palm Oil - Fractionated Palm Oil - Wheatflour (contains Gluten) · Rapeseed Oil· Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Caramelised Sugar Syrup · Flour Treatment Agent: Ascorbic Acid.

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Allergens

gluten soja
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