Nutri-Score A
Whole Ground Flaxseed Meal
Bob's Red Mill
- Barcode
- 0039978039378
- Quantity
- 16 oz
- Serving
- 2 tbsp (13 g)
538 kcal
Energy / 100 g
23.08 g
Protein / 100 g
38.46 g
Carbs / 100 g
30.77 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 538 kcal / 2369 kJ |
| Macronutrients | |
|---|---|
| Protein | 23.08 g |
| Carbohydrates | 38.46 g |
| Fat | 30.77 g |
| Sugars | 0 g |
| Fiber | 23.08 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Monounsaturated fat | 7.69 g |
| Polyunsaturated fat | 19.23 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 38.46 mg |
| Salt | 0.1 g |
| Calcium | 185 mg |
| Iron | 7.69 mg |
| Potassium | 662 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 0.5 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 1.22 mg |
| Vitamin B2 (riboflavin) | 0.2 mg |
| Vitamin B6 | 0.63 mg |
| Vitamin B9 (folate) | 93.7 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 3.08 mg |
| Pantothenic acid (B5) | 0.99 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Organic whole flaxseed.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL