163 kcal

Energy / 100 g

17.4 g

Protein / 100 g

16.8 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 163 kcal / 690 kJ
Macronutrients
Protein 17.4 g
Carbohydrates 16.8 g
Fat 1 g
Sugars 11.2 g
Fiber 9.3 g
Alcohol 0 g
Starch 0 g
Fats
Saturated fat 0.1 g
Trans fat 0 g
Monounsaturated fat 0 g
Polyunsaturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 1320 mg
Salt 3.3 g
Calcium 0 mg
Iron 36 mg
Potassium 2800 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 220 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Niacin (B3) 50 mg
Other
Added sugars 0 g

Ingredients

yeast , sugar, salt, mineral salt (potassium chloride), colour (caramel iii), corn maltodextrin, mineral (iron), vitamins (niacin, thiamin, riboflavin, folate, b12), herbs, spices

Allergens

Yeast

May contain: Gluten

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL