Nutri-Score E
Buttery

BUTTERY

FLORA

Barcode
8719200269743
Quantity
450 g
Serving
1 portion (100 g)
English

Broken text in the original label data?

677 kcal

Energy / 100 g

0.5 g

Protein / 100 g

0.5 g

Carbs / 100 g

75 g

Fat / 100 g

Nutrition — per 100 g

Energy 677 kcal / 2792 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 0.5 g
Fat 75 g
Sugars 0.5 g
Starch 0 g
Fats
Saturated fat 28 g
Minerals
Sodium 511 mg
Salt 1.28 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

vegetable oils (rapeseed, sunflower, linseed in variable proportions), water, coconut fat, emulsifier (sunflower lecithin), faba bean preparation, salt (1,3%), natural flavourings, colour (beta carotene),

FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/17454c6b-9394-dc94-73b8-e51a59e7e069" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

Salted vegetable fat spread made with rapeseed, sunflower and linseed oils, water and coconut fat. Per 100 g: 677 kcal, 75 g fat (28 g saturated), 0.5 g sugars, 0.5 g protein and 1.28 g salt.

Good points

  • Sugar-free (0.5 g per 100 g)

Watch out

  • High in fat (75 g per 100 g)
  • High in saturated fat (28 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: yeslabel claimLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (100 g): 677 kcal · 75 g fat · 28 g saturated fat · 0.5 g sugars · 1.3 g salt · 0.5 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL