Nutri-Score D 
Dlecta 100 % cheese
Dlecta
- Barcode
- 8906010090869
- Serving
- 1 serving (10 g)
283 kcal
Energy / 100 g
24 g
Protein / 100 g
0.5 g
Carbs / 100 g
20.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 283 kcal / 1175 kJ |
| Macronutrients | |
|---|---|
| Protein | 24 g |
| Carbohydrates | 0.5 g |
| Fat | 20.5 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 12.9 g |
| Cholesterol | 64.62 mg |
| Minerals | |
| Sodium | 640 mg |
| Salt | 1.6 g |
| Calcium | 545 mg |
| Iron | 0.44 mg |
| Potassium | 76 mg |
| Magnesium | 20 mg |
| Zinc | 2.92 mg |
| Phosphorus | 354 mg |
| Manganese | 0.03 mg |
| Copper | 0.01 mg |
| Selenium | 16.3 µg |
| Iodine | 37.2 µg |
| Vitamins | |
| Vitamin A | 579 IU |
| Vitamin C | 0 mg |
| Vitamin D | 16 IU |
| Vitamin E | 0.19 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.28 mg |
| Vitamin B6 | 0.04 mg |
| Vitamin B9 (folate) | 7 µg |
| Vitamin B12 | 2.28 µg |
| Niacin (B3) | 0.1 mg |
| Pantothenic acid (B5) | 0.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Mozzarella Cheese (Pasteurized Milk, Pasteurized Skimmed Milk, lodised Salt, Firming Agent (INS 509). Microbial Cultures and Microbial Rennet.)
Allergens
Milk
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