352 kcal

Energy / 100 g

21.5 g

Protein / 100 g

0.1 g

Carbs / 100 g

29.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 352 kcal / 1460 kJ
Macronutrients
Protein 21.5 g
Carbohydrates 0.1 g
Fat 29.5 g
Sugars 0.1 g
Starch 0 g
Fats
Saturated fat 20 g
Minerals
Sodium 680 mg
Salt 1.7 g
Calcium 700 mg
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

pasteurized partially skimmed milk, creme, salt, lactic ferments, microbial coagulant enzyme

Allergens

Milk
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AI

AI analysis

Sliced semi-hard cheese made from pasteurised part-skimmed milk, cream, salt and lactic ferments. Per 100 g: 352 kcal, 29.5 g fat (20 g saturated), 0.1 g carbohydrates, 21.5 g protein and 1.7 g salt.

Good points

  • Sugar-free (0.1 g per 100 g)
  • High protein (21.5 g per 100 g, 24% of energy)
  • High in calcium (700 mg per 100 g)

Watch out

  • High in fat (29.5 g per 100 g)
  • High in saturated fat (20 g per 100 g)
  • High in salt (1.7 g per 100 g)

Allergens

Contains: milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: yeslabel claim

Processing: Processed (NOVA 3)

Per serving (25 g): 88 kcal · 7.4 g fat · 5 g saturated fat · 0.43 g salt · 5.4 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL