Geräucherter norwegischer Lachs
Foppen
- Barcode
- 8712224129277
- Quantity
- 341 g
- Serving
- 5 slices (56 g)
Something off in this translation?
214 kcal
Energy / 100 g
19.64 g
Protein / 100 g
7.14 g
Carbs / 100 g
10.71 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 214 kcal / 852 kJ |
| Macronutrients | |
|---|---|
| Protein | 19.64 g |
| Carbohydrates | 7.14 g |
| Fat | 10.71 g |
| Sugars | 5.36 g |
| Fiber | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.79 g |
| Trans fat | 0 g |
| Cholesterol | 53.57 mg |
| Minerals | |
| Sodium | 1232 mg |
| Salt | 3.08 g |
| Calcium | 17.86 mg |
| Iron | 0.18 mg |
| Potassium | 482 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 107 IU |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 5.36 g |
Ingredients
préparation de SAUMON (Salmo Salat) 95,1%, sel, vinaigre distillé, transglutaminase, aneth 0,6%, poivre noir, 0,6%, paprika, persil, sauce 14,7%: eau, vinaigre, sucre, miel 9%, huile de colza, amidon de mais modifié, farine de moutarde 2,5%, sel, aneth 1,6%, épaississant: gomme xanthane, conservateur: sorbate de potassium, épices, arômes naturels, colorant: caroténoïdes
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL