Nutri-Score B 
Hummus con pimiento del piquillo asado
Hacendado
- Barcode
- 8480000808622
- Quantity
- 240 g
English
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313 kcal
Energy / 100 g
5.7 g
Protein / 100 g
10.7 g
Carbs / 100 g
26 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 313 kcal / 1293 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 10.7 g |
| Fat | 26 g |
| Sugars | 1.2 g |
| Fiber | 6.3 g |
| Alcohol | 0 g |
| Starch | 6.67 g |
| Polyols | 0.15 g |
| Fats | |
| Saturated fat | 3.2 g |
| Monounsaturated fat | 9.6 g |
| Polyunsaturated fat | 13.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 264 mg |
| Salt | 0.66 g |
| Calcium | 174 mg |
| Iron | 2.95 mg |
| Potassium | 153 mg |
| Magnesium | 66.53 mg |
| Zinc | 1.44 mg |
| Phosphorus | 142 mg |
| Manganese | 0.58 mg |
| Copper | 0.37 mg |
| Selenium | 19.34 µg |
| Iodine | 4.93 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.55 mg |
| Vitamin D | 0.85 IU |
| Vitamin E | 9.33 mg |
| Vitamin B1 (thiamin) | 0.14 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.29 mg |
| Vitamin B9 (folate) | 36.45 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.79 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 0.14 g |
Ingredients
chickpeas 54%, sunflower oil, sesame paste , salad peppers 5% (piquillo peppers 72%, onion, water, sugar, vinegar, salt and acidulant: citric acid), water, lemon juice 2%, olive oil 2%, ground garlic, salt, acidulants (e-330 and e-270 of vegetable origin), vinegar powder, natural flavourings and preservative (e-202),
Allergens
Sesame Sesame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL