313 kcal

Energy / 100 g

5.7 g

Protein / 100 g

10.7 g

Carbs / 100 g

26 g

Fat / 100 g

Nutrition — per 100 g

Energy 313 kcal / 1293 kJ
Macronutrients
Protein 5.7 g
Carbohydrates 10.7 g
Fat 26 g
Sugars 1.2 g
Fiber 6.3 g
Alcohol 0 g
Starch 6.67 g
Polyols 0.15 g
Fats
Saturated fat 3.2 g
Monounsaturated fat 9.6 g
Polyunsaturated fat 13.3 g
Cholesterol 0 mg
Minerals
Sodium 264 mg
Salt 0.66 g
Calcium 174 mg
Iron 2.95 mg
Potassium 153 mg
Magnesium 66.53 mg
Zinc 1.44 mg
Phosphorus 142 mg
Manganese 0.58 mg
Copper 0.37 mg
Selenium 19.34 µg
Iodine 4.93 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.55 mg
Vitamin D 0.85 IU
Vitamin E 9.33 mg
Vitamin B1 (thiamin) 0.14 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.29 mg
Vitamin B9 (folate) 36.45 µg
Vitamin B12 0 µg
Niacin (B3) 0.79 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0.14 g

Ingredients

chickpeas 54%, sunflower oil, sesame paste , salad peppers 5% (piquillo peppers 72%, onion, water, sugar, vinegar, salt and acidulant: citric acid), water, lemon juice 2%, olive oil 2%, ground garlic, salt, acidulants (e-330 and e-270 of vegetable origin), vinegar powder, natural flavourings and preservative (e-202),

Allergens

Sesame Sesame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL