Nutri-Score E
Molho de soja
Hacendado
- Barcode
- 8480000173607
- Quantity
- 250ml
Português
66 kcal
Energy / 100 g
7.3 g
Protein / 100 g
6.3 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 66 kcal / 277 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.3 g |
| Carbohydrates | 6.3 g |
| Fat | 0 g |
| Sugars | 4.3 g |
| Fiber | 3.51 g |
| Alcohol | 0 g |
| Starch | 8.99 g |
| Polyols | 0.11 g |
| Fats | |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 5000 mg |
| Salt | 12.5 g |
| Calcium | 54.9 mg |
| Iron | 3.63 mg |
| Potassium | 404 mg |
| Magnesium | 62.81 mg |
| Zinc | 0.85 mg |
| Phosphorus | 150 mg |
| Manganese | 0.73 mg |
| Copper | 0.24 mg |
| Selenium | 1.49 µg |
| Iodine | 101 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.31 mg |
| Vitamin D | 0.56 IU |
| Vitamin E | 0.27 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 2.75 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.01 mg |
| Pantothenic acid (B5) | 0.05 mg |
| Other | |
| Added sugars | 2.15 g |
Ingredients
Água, feijões de soja, trigo (contém glúten), sal, açúcar, acidificante (ácido láctico), espessante (goma de guar).
Allergens
Gluten Soy
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AI analysis
Soy sauce made from water, soybeans, wheat, salt and sugar. Per 100 g it has 66 kcal, 7.3 g of protein and 12.5 g of salt.
Good points
- Fat-free (0 g per 100 g)
- Low sugar (4.3 g per 100 g)
- High fibre (3.5 g per 100 g)
- High protein (7.3 g per 100 g, 44% of energy)
- Source of iron (3.6 mg per 100 g)
- Source of potassium (404.5 mg per 100 g)
- Source of magnesium (62.8 mg per 100 g)
Watch out
- High in salt (12.5 g per 100 g)
Allergens
Contains: gluten, soy.
Vegan: yesfrom ingredientsVegetarian: yesfrom ingredientsGluten-free: nodeclared allergenLactose-free: yeslabel claim
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL